Heirloom Stone Ground Henry Moore Yellow Grits
The best plain 'ole grits you've ever tasted.
With our Quickie bag just open the pouch and dump the grits in a pot of boiling water (or milk or stock), add salt and butter, and soon you'll have the best grits you've ever tasted!
⦁ Heirloom (old timey varieties) and cool new varieties selected for optimum flavor and awesomeness
⦁ Cold Stone Milled to preserve the natural oils and flavors in the heirloom grain
⦁ Ground in small batches so that you get the freshest available product
⦁ Rare and Delicious so you can really up your chef game
⦁ Grown in small batches so when they're gone, they're gone